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Cooly Fruit Gold

Sustainability

Sustainability at Cooly Fruit Gold

Growing a Greener Future

At Cooly Fruit Gold & Café Gympie, sustainability is at the heart of everything we do. From farm-fresh produce to eco-friendly café operations, we are committed to reducing our environmental impact while supporting the local community. We believe that every small step counts toward building a more sustainable future.

Locally Sourced, Fresh Produce

We prioritize working with local farmers and suppliers to reduce food miles and carbon emissions. By offering seasonal fruits and vegetables from Queensland’s rich farming regions, we support sustainable agriculture and ensure our customers receive the freshest produce.

Protecting the future of coffee.

100% of our coffee is roasted locally, roasted right here in Queensland, Australia.

Eco-Friendly Packaging

At Cooly Café, we minimize single-use plastic by using biodegradable, compostable, and recyclable packaging. Whether you grab a coffee to-go or enjoy our famous vanilla slice, you can feel good knowing that our packaging won’t harm the environment.

Reducing Food Waste

We have implemented a food waste reduction program, composting organic waste in collaboration with Goldfield Plaza Waste Disposal Management. Our kitchen operates efficiently to minimize waste, ensuring that any surplus produce is transformed into compost.

Sustainable Café Operations

Our café is designed with sustainability in mind. We use energy-efficient appliances, reduce water consumption, and source, fair-trade coffee. We also encourage customers to bring reusable coffee cups and containers to reduce waste further.

Supporting the Gympie Community

We take pride in being part of the vibrant Gympie community. By collaborating with local farmers, artisans, and businesses, we promote sustainable growth for the region. Our partnerships ensure that every dollar spent at Cooly Fruit Gold stays within the community, strengthening the local economy.

Our Vision for a Sustainable Future

At Cooly Fruit Gold, sustainability is more than a buzzword – it’s our way of life. We strive to inspire our customers and partners to join us in our journey toward a greener, healthier future. Together, we can build a more sustainable world, one fresh bite and eco-conscious choice at a time.
Visit us at Cooly Fruit Gold& Café Gympie and discover how delicious sustainability can be! Every visit supports local growers, eco-friendly practices, and a community-driven approach to sustainability.
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